Made with fresh wild Rosemary crushed with early harvest, fresh picked, certified organic olives using 100% mechanical cold extraction methods. This fused herb oil embodies the heart and soul of rosemary. It is both complex and aromatic. Use anywhere rosemary might be used. Perfect with poultry, pork or lamb. Spectacular drizzled over sautéed vegetables, mind-blowing with roasted potatoes. Pairs well …
This sparkling ruby jewel-toned white balsamic owes its tart, crisp flavor to juicy California Pomogranates and floral Winter Quince. It’s made from authentic white balsamic condimento, aged for 12 years in Modena, Italy. 4% acidity
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
Country of Origin: South Africa
Crush Date: June 2020
Pleasant bitterness compliments this complex but balanced oil which has notes of dry grass, green olive, and a high fruitiness score–An excellent example of the Italian Variety
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