Showing all 7 results

  • Balsamic Vinegar , Dark Balsamic VInegar

    18 Year Traditional – Dark Balsamic Vinegar

    Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry, and ash barrels.

    With 4% acidity, it exceeds Four Leaf Quality with an astonishingly high natural density of 1.28+. This spectacular density comes naturally without thickeners or …

  • Balsamic Vinegar , Dark Balsamic VInegar

    Blueberry Dark Balsamic Vinegar

    Our luscious blueberry balsamic vinegar is just as amazing over garden salad as it is over fruit salad. When paired with a delicate Extra Virgin Olive Oil such as Arbequina, the intense blueberry flavor will shine. Also fantastic with our Orange or Lemon olive oils. Pairs well with blue and feta cheeses. 4% acidity

  • Fused & Infused Olive Oils , Fused and Infused Olive Oil

    Whole Fruit Blood Orange – Fused Olive Oil

    Made with fresh Blood Oranges and early harvest certified organic Tunisian olives, we crush the fresh produce together to make this beautiful agrumato – a combination of whole, fresh citrus fruits crushed with early harvest olives. Our Whole Fruit Blood Orange is exceedingly versatile; use it on fish, in desserts, baking, with seafood, chicken, pork, fruit, salads and so much …

  • Balsamic Vinegar , Dark Balsamic VInegar

    Tangerine Dark Balsamic Vinegar

    Our aged and infused Tangerine Balsamic is citrusy and complex. Use this tart-sweet condimento with poultry, Asian inspired dipping sauce, dressings, marinades, cheese plates, over yogurt, fruit salad, and warm chocolate brownies. Pairs well with Garlic Olive Oil, Persian Lime Olive Oil, Lemon Olive Oil, Blood Orange Olive Oil, and any non-infused UP Extra Virgin Olive Oil. 4% acidity

    ​Ingredients: …

  • Balsamic Vinegar , Dark Balsamic VInegar

    Black Cherry Dark Balsamic Vinegar

    Rich and sweet, our All Natural Black Cherry Balsamic is made with Ultra Premium Aged Balsamic Vinegar to produce a sweet, rich product that has garnered rave reviews. Enjoy in vinaigrettes, on salads, to glaze meats or poultry, or try pairing with cheese such as Stilton, Chevre or Camembert. 4% acidity

    Ingredients: Grape must, wine vinegar, natural flavors, naturally …

  • Fused & Infused Olive Oils , Fused and Infused Olive Oil

    Persian Lime – Infused Olive Oil

    Zesty, fragrant Persian Lime essential oil is married to UP Certified Extra Virgin Olive Oil in this delightful and versatile infused olive oil. Use it almost anywhere! It can lend dramatic flavor to both sweet and savory applications. Think tea cake, biscotti, salad dressings, marinades, drizzled over vegetables, in cakes, for homemade lime mayonnaise, aioli, and granola. Use it to …

  • Balsamic Vinegar , Dark Balsamic VInegar

    Dark Chocolate – Balsamic Olive Oil

    This delightful vinegar is spicy and warm, perfect when drizzled over fresh fruit, and exquisite as a dessert topping. Tasting Notes: It has the unique taste of d’anjou pear, and matches well with many of our sweeter, fruity oils for a delicious marinade or salad dressing. 4% acidity