Description
FLAVOR: Fresh garlic
COMPLEMENTS: Bread, eggs, meat, pasta, poultry, salad, seafood, vegetables
VINEGAR PAIRINGS: Blenheim Apricot, Blackberry Ginger, Black Cherry, Coconut, Espresso, Jalapeño, Lemongrass Mint, Peach, Pineapple, Serrano Honey, Sicilian Lemon, 12 Year White, 18 Year Traditional
IDEAS: Combine with 18 Year or Oregano for salads, Combine with Apricot, Peach or Pineapple for pork or poultry marinade
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