Baklouti Green Chili Pepper – Fused Olive Oil


From the Barbary Coast of North Africa, this Tunisian Baklouti pepper is rare and unique to this region. This fused oil is the only example of this fruity and spicy green chili olive oil in the world. Baklouti chili olive oil is made by combining fresh, early harvest organic olives with an almost equal ratio of fresh, whole green Baklouti chilies. The two, and only two, ingredients are then crushed together, mixed in the malaxer which fuses the fresh green essential oil of the pepper with the organic olive oil. Baklouti adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables and more. Caution: very hot!!

Product of Tunisia
All Natural,
No artificial flavors or additional ingredients



Imported from Tunisia
Flavor Hot and fruity, spicy, made from Baklouti green chilies from the Barbary coast of North Africa
Complements Bread, meat, pasta, pork, poultry, rice, salads, seafood, soup, vegetables
Vinegar Pairings Apricot, Blackberry Ginger, Black Cherry, Dark Chocolate, Cranberry Pear, Espresso, Black Mission Fig, Jalapeno, Lavender, Lemongrass Mint, Peach, Pineapple, Pomegranate Quince, Raspberry, Serrano Honey, Sicilian Lemon, 12 or 18 Year Traditional
Ideas Before cooking, sauté dry rice until translucent Use to saute, grill or make salsa Combine with any balsamic above for a great marinade

Additional information


200ml, 375ml, 60ml [gift set sizing], 750ml


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